Pectinase blend to reduce viscosity in cloudy vegetable juice
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Vegetables Processing EnzymesProduct SpotlightSEB Color LightSEB Color Light is a proprietary blend of clarifying agents used to produce sparkling, clear fruit juice. SEB Color Light is composed of a natural blend of enzymes and other clarifying ingredients. This unique combination of ingredients effectively removes haze- causing precipitates and their precursors from apple juice and apple juice concentrate. Consumers always associate clarity with better taste and purity in fruit juice. Acknowledged as making an impact on the juice processing industry, this article is but one of many ways that Specialty Enzymes, “Advanced Enzymes USA,” is shaping the juice industry in natural, eco-friendly ways.
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